Chameleon Cold-Brew Marinade for Skewers

Chameleon Cold-Brew Marinade for Skewers
5 min
Makes 12 servings
  • Add a bold buzz to your next cookout with a mouth-watering, cold brew marinade sure to pair well with all of your grilling creations!

Key Ingredients

A glass bottle of Black Chameleon Cold Brew Concentrate with a green and tan label with the Chameleon logo and product name.
Cold Brew Concentrates
Black Cold Brew Coffee Concentrate
32 oz. Bottle


Make It

Step 1

Combine all ingredients in a resealable plastic bag and shake to mix.

Step 2

Add your 2-inch chunks of grillable items to marinade for about 2 hours (for vegetables) and 2 hours up to overnight for meat.

Step 3

Before you’re about to grill, soak skewers in water 15 minutes to prevent burning.

Step 4

Skewer your chunks and grill 7 minutes on each side or until cooked through.

Step 5

If you want a dipping sauce, boil remaining marinade + 1⁄4 cup more sugar about 15 minutes until it reduces by about half.

Step 6

Serve alongside skewers.

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