Spiced Espresso Cold Brew Martini

Spiced Espresso Cold Brew Martini
20 min
10 min
Makes 4 servings
  • Celebrate a buzzy happy hour with our Spiced Espresso Cold Brew Martini made with Chameleon Cold-Brew Espresso Coffee Concentrate.

Key Ingredients

A glass bottle of Espresso Chameleon Cold Brew Concentrate with a silver & tan label, the Chameleon logo and product name.
Cold Brew Concentrates
Espresso Cold Brew Coffee Concentrate
32 oz. Bottle


Make It

Step 1

Bring Chameleon to a boil, then add star anise, cinnamon stick and cloves and simmer 10 minutes.

Step 2

Remove from heat and steep for 20 minutes.

Step 3

Remove spices from Chameleon and stir in honey until dissolved – this will be about ½ cup.

Step 4

Shake 1 ounce spiced-Chameleon with 1.5 ounces cognac, 3 drops of bitters and a handful of ice until cold and frothy.

Step 5

Strain into a martini glass and garnish with a star anise.

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