Key Ingredients
Ingredients
- ●1 bottle (10 fluid ounces) Chameleon Cold-Brew On-The-Go Vanilla Coffee
- ●2 tablespoons coconut nectar
- ●4 tablespoons sweetened condensed coconut milk
Make It
Step 1
Stir together cold brew and coconut nectar until dissolved. Cover and freeze in a shallow container.
Step 2
After 1 hour, use a fork to scrape the mixture into ice crystals. Repeat every 30 minutes for 4 hours or until thoroughly frozen.
Step 3
To serve, fluff mixture one last time and top with sweetened condensed milk.